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Registro Completo |
Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
Data corrente: |
17/11/2017 |
Data da última atualização: |
17/11/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
MOURA, R. dos S.; GHEYI, H. R.; COELHO FILHO, M. A.; JESUS, O. N. de; LIMA, L. K. S.; CRUZ, C. S. da. |
Afiliação: |
REGIANA DOS SANTOS MOURA, UFRB; HANS RAJ GHEYI, UFRB; MAURICIO ANTONIO COELHO FILHO, CNPMF; ONILDO NUNES DE JESUS, CNPMF; LUCAS KENNEDY SILVA LIMA, UFRB; CALIANE SILVA DA CRUZ, UFRB. |
Título: |
Formation of seedlings of species from the genus passiflora under saline stress. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Bioscience Journal, Uberlândia, v. 33, n. 5, p. 1197-1207, Sept./Oct. 2017. |
Idioma: |
Inglês |
Conteúdo: |
The genus Passiflora of the passion fruit crop is the most important from economic point of view. However, its cultivation in the semi-arid region is at risk due to salinity problems, requiring the identification of tolerant species, which develop better in environments with salinity problems. The objective of this study was to evaluate the effects of water salinity on growth and formation of seedlings of three species from the genus Passiflora. The treatments were distributed in a completely randomized design, adopting a 5 x 3 factorial arrangement, with five levels of irrigation water salinity (ECw) of 0.3; 1.4; 2.5; 3.6 and 4.7 dS m-1 and three species of Passiflora: gibertii; cincinnata and edulis ?BRS Gigante Amarelo?, with four replicates. P. edulis surpassed the others in leaf area, shoot, root and total dry matter and Dickson index of seedling quality. Irrigation water salinity inhibits the formation of seedlings evaluated by growth in height, stem diameter and shoot, root and total dry matter of the studied species of Passiflora. The interaction between ECw and the Passiflora species interfered significantly in height, root, shoot and total dry matter and Dickson quality index. ECw above 0.3 dS m-1 affects the Dickson quality index of P. gibertii more,compared with P. edulis and P. cincinnata. |
Palavras-Chave: |
Passion fruit. |
Thesagro: |
Maracujá. |
Thesaurus Nal: |
Passiflora. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01971naa a2200217 a 4500 001 2080068 005 2017-11-17 008 2017 bl uuuu u00u1 u #d 100 1 $aMOURA, R. dos S. 245 $aFormation of seedlings of species from the genus passiflora under saline stress.$h[electronic resource] 260 $c2017 520 $aThe genus Passiflora of the passion fruit crop is the most important from economic point of view. However, its cultivation in the semi-arid region is at risk due to salinity problems, requiring the identification of tolerant species, which develop better in environments with salinity problems. The objective of this study was to evaluate the effects of water salinity on growth and formation of seedlings of three species from the genus Passiflora. The treatments were distributed in a completely randomized design, adopting a 5 x 3 factorial arrangement, with five levels of irrigation water salinity (ECw) of 0.3; 1.4; 2.5; 3.6 and 4.7 dS m-1 and three species of Passiflora: gibertii; cincinnata and edulis ?BRS Gigante Amarelo?, with four replicates. P. edulis surpassed the others in leaf area, shoot, root and total dry matter and Dickson index of seedling quality. Irrigation water salinity inhibits the formation of seedlings evaluated by growth in height, stem diameter and shoot, root and total dry matter of the studied species of Passiflora. The interaction between ECw and the Passiflora species interfered significantly in height, root, shoot and total dry matter and Dickson quality index. ECw above 0.3 dS m-1 affects the Dickson quality index of P. gibertii more,compared with P. edulis and P. cincinnata. 650 $aPassiflora 650 $aMaracujá 653 $aPassion fruit 700 1 $aGHEYI, H. R. 700 1 $aCOELHO FILHO, M. A. 700 1 $aJESUS, O. N. de 700 1 $aLIMA, L. K. S. 700 1 $aCRUZ, C. S. da 773 $tBioscience Journal, Uberlândia$gv. 33, n. 5, p. 1197-1207, Sept./Oct. 2017.
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Embrapa Mandioca e Fruticultura (CNPMF) |
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Registro Completo
Biblioteca(s): |
Embrapa Agrobiologia. |
Data corrente: |
24/09/2009 |
Data da última atualização: |
05/03/2015 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 3 |
Autoria: |
PIMENTEL, M. S.; DE-POLLI, H.; LANA, A.; M. Q. |
Afiliação: |
Márcio Sampaio Pimentel, Universidade Federal do Vale do São Francisco; Helvécio De-Polli, Embrapa Agrobiologia; Ângela Maria Quintão Lana, UFMG. |
Título: |
Atributos químicos do solo utilizando composto orgânico em consórcio de alface-cenoura. |
Ano de publicação: |
2009 |
Fonte/Imprenta: |
Pesquisa Agropecuária Tropical, Goiânia, v. 39, n. 3, p. 225-232, jul./set. 2009. |
ISSN: |
1983-4063 |
Idioma: |
Português |
Palavras-Chave: |
Balanço energético. |
Thesagro: |
Agricultura Orgânica; Consorciação de Cultura; Fósforo; Potássio. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/119532/1/ATRIBUTOS-QUIMICOS-DO-SOLO-UTILIZANDO.pdf
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Marc: |
LEADER 00652naa a2200217 a 4500 001 1627022 005 2015-03-05 008 2009 bl uuuu u00u1 u #d 022 $a1983-4063 100 1 $aPIMENTEL, M. S. 245 $aAtributos químicos do solo utilizando composto orgânico em consórcio de alface-cenoura. 260 $c2009 650 $aAgricultura Orgânica 650 $aConsorciação de Cultura 650 $aFósforo 650 $aPotássio 653 $aBalanço energético 700 1 $aDE-POLLI, H. 700 1 $aLANA, A. 700 1 $aM. Q. 773 $tPesquisa Agropecuária Tropical, Goiânia$gv. 39, n. 3, p. 225-232, jul./set. 2009.
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